PreorderBestseller
Succulent crab cooked in a rich, savoury chilli sauce with a satisfying balance of spice and sweetness.
Savour a classic Singapore chilli crab preparation featuring fresh crab braised in a signature homemade chilli sauce. The sauce brings a rich, savoury flavour with a warming chilli kick, complementing the naturally sweet meat of the crab. Served with mantou buns, the soft steamed buns are perfect for soaking up the generous chilli sauce, adding a satisfying contrast to the seafood. Ideal for sharing, this hearty dish brings together fresh crab, flavourful sauce and mantou in one complete seafood favourite.
What’s Included
Serving Recommendation
Serves 2-3 persons
A festive log cake inspired by a blend of classic Christmas indulgence and Singaporean flavours.
Wok-fried Maine lobster glazed in aromatic black pepper sauce for a bold, savoury finish.
Deep-fried Maine lobster tossed in rich salted egg yolk sauce with fragrant curry leaves.
